This week we’re dishing out a double dose of dread! First up, “The Voodoo Killer Chef”: a tantalizing tale where culinary arts meet dark magic. We’ll slice into the story of a charming chef whose delicious dishes held a sinister secret. Was it a pinch of black magic that made her meals to die for?
Then, we tiptoe into the terrifying Perron Family Haunting the real-life inspiration behind the hit movie “The Conjuring.” Join us as we explore the creaky corridors of their Rhode Island farmhouse and the paranormal phenomena that left both skeptics and believers in shock.
And as a special treat, our bonus segment takes you down under to unravel the tale of an infamous Australian killer. This story is not for the faint-hearted!